Max Delizie, dried mushrooms and fine food
The company Max Delizie was founded in 1984 – when the former name was still Max Porcini – thanks to a family-run activity.
The company, that initially developed a retail and a specialized retail trade, has managed to enter the large-scale distribution and the organised large-scale distribution network, thanks to the high quality of its products, above all the dried mushrooms, and the refined production processes.
At the end of 2006, the brand Trentinfungo (now Tesori del Bosco) and Primizia also joined the company, that has become the current Max Delizie S.a.s. di Massimo Zuccato & C.
Thanks to this acquisition, the product range has grown including not only the dried mushrooms, but also the Italian dried tomatoes, the dry pasta traditionally packed and savoury recipes of good cuisine such as the pre-mixed risottos.
Since then, the prestige and the quality of the variety of products has entered a non-stop improvement in the manufacturing techniques and the selection of fine ingredients, process that recognizes Max Delizie S.a.s. one of the best Certified companies in the Mushrooms production.
Max Delizie S.a.s. plants are settled in the industrial district of Torrebelvicino (Vicenza), in the upper Val Leogra, near the slopes of Mount Pasubio, just a few kilometres away from the national motorway. Thanks to all these aspects, Max Delizie genuineness image can be effectively promoted.
“Cutting-edge technological solutions combined with staff expertise and qualification enable us to offer a guarantee of high quality and maximum genuineness in each product, in particular our best-seller: the dried Porcini mushrooms.
All ingredients pass through strict procedures during selection and manufacturing at our plants, in order to obtain only genuine and certified food products. Our recipes are based on the Traditional Italian Cuisine, whose typical dishes are offered to the customer by our team: from the traditional polenta with porcini mushrooms packs to the tasty (and easy-to-prepare) mixtures for risottos packs with mushrooms or truffles.”
In the end, only a guaranteed quality is the key for an efficient trade.